Homemade Hamburger Helper: Easy Recipe

by ADMIN 39 views
>

Craving a comforting, cheesy pasta dish but want to avoid processed ingredients? This homemade hamburger helper recipe is the perfect solution! It’s quick, easy, and tastes even better than the boxed version. Plus, you control exactly what goes into it, making it a healthier option for your family.

Why Make Homemade Hamburger Helper?

  • Healthier: No artificial flavors, preservatives, or MSG.
  • Customizable: Adjust the spices and ingredients to your liking.
  • Economical: Often cheaper than buying the boxed version.
  • Delicious: Fresh ingredients make a world of difference in flavor.

What You'll Need

Here’s what you need to gather to start cooking this delicious meal:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 1 (8 ounce) can tomato sauce
  • 2 cups beef broth
  • 1 cup milk
  • 2 cups elbow macaroni
  • 1 1/2 cups shredded cheddar cheese
  • 2 tablespoons butter
  • 1 tablespoon all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • Optional: red pepper flakes for heat

Step-by-Step Instructions

Follow these easy steps to create your own homemade hamburger helper:

  1. Brown the Beef: In a large skillet or Dutch oven, brown the ground beef over medium-high heat. Drain off any excess grease.
  2. Sauté Vegetables: Add the chopped onion and minced garlic to the skillet and cook until softened, about 5 minutes.
  3. Make the Sauce: Stir in the diced tomatoes, tomato sauce, beef broth, milk, salt, pepper, paprika, and garlic powder. Bring to a simmer.
  4. Add Macaroni: Stir in the elbow macaroni. Reduce heat to low, cover, and simmer for 15-20 minutes, or until the pasta is cooked through.
  5. Cheese Please!: Remove from heat and stir in the shredded cheddar cheese and butter until melted and smooth.
  6. Serve: Serve immediately and enjoy!

Tips and Variations

  • Spice it Up: Add a pinch of red pepper flakes or a dash of hot sauce for extra heat.
  • Add Vegetables: Mix in some chopped bell peppers, mushrooms, or zucchini for added nutrients.
  • Use Different Cheese: Experiment with different cheeses like mozzarella, Monterey Jack, or Colby Jack.
  • Make it Creamier: Add a dollop of sour cream or cream cheese for extra creaminess.
  • Try Different Pasta: Use other pasta shapes like shells, rotini, or penne.

Serving Suggestions

Homemade hamburger helper is a complete meal on its own, but here are some side dish ideas:

  • Side Salad: A simple green salad with vinaigrette dressing.
  • Steamed Vegetables: Broccoli, green beans, or carrots.
  • Garlic Bread: For soaking up all that cheesy sauce.

Make it a Meal Prep

This recipe is great for meal prepping. Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or on the stovetop. You might need to add a splash of milk when reheating to restore the creamy consistency.

Final Thoughts

This homemade hamburger helper recipe is a winner! It's a family-friendly meal that’s easy to customize and packed with flavor. Skip the processed boxed version and enjoy a healthier, more delicious alternative. Give it a try tonight!